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INVESTIGATIVE
UROLOGY
Effects
of peppermint teas on plasma testosterone, follicle-stimulating hormone,
and luteinizing hormone levels and testicular tissue in rats
Akdogan M, Ozguner M, Kocak A, Oncu M, Cicek E
Department of Biochemistry, Department of Histology-Enbriology, Department
of Pharmacology, Suleyman Demirel University Medical School, Isparta,
Turkey
Urology 2004; 64: 394-8
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Objectives:
To justify the effects of Mentha piperita labiatae and Mentha spicata
labiatae herbal teas on plasma total testosterone, luteinizing hormone,
and follicle-stimulating hormone levels and testicular histologic features.
We performed this study because of major complaints in our area from
men about the adverse effects of these herbs on male reproductive function.
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Methods: The
experimental study included 48 male Wistar albino rats (body weight
200 to 250 g). The rats were randomized into four groups of 12 rats
each. The control group was given commercial drinking water, and the
experimental groups were given 20 g/L M. piperita tea, 20 g/L M. spicata
tea, or 40 g/L M. spicata tea.
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Results:
The follicle-stimulating hormone and luteinizing hormone levels had
increased and total testosterone levels had decreased in the experimental
groups compared with the control group; the differences were statistically
significant. Also, the Johnsen testicular biopsy scores were significantly
different statistically between the experimental groups and the control
group. Although the mean seminiferous tubular diameter of the experimental
groups was relatively greater than in the control group, the difference
was not statistically significant. The only effects of M. piperita on
testicular tissue was segmental maturation arrest in the seminiferous
tubules; however, the effects of M. spicata extended from maturation
arrest to diffuse germ cell aplasia in relation to the dose.
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Conclusions: Despite
the beneficial effects of M. piperita and M. spicata in digestion, we
should also be aware of the toxic effects when the herbs are not used
in the recommended fashion or at the recommended dose.
- Editorial
Comment
This is the first report concerning the effects of peppermint tea on
plasma total testosterone, LH, and FSH levels and testicular histologic
features.
Peppermint tea is generally considered a safe drink for regular consumption.
The authors demonstrate that both M. piperita and M. spicata tea intake
decreased plasma testosterone and increased plasma LH and FSH levels
in rats. Histologic studies revealed extensive degenerative changes
in the germinal epithelium and spermatogenesis arrest when compared
to controls.
Changes in the pituitary-testicular axis may be responsible for the
testicular maturation arrest. The statistically significant decrease
in both spermatogenesis and plasma total testosterone levels in the
experimental groups was associated with an increase in the plasma FSH
and LH levels. These observations prompted the authors to consider the
pituitary-testicular axis. The plasma total testosterone levels had
decreased and plasma FSH and LH levels increased, as expected. Therefore,
the mechanism of spermatogenic abnormalities was more likely a result
of the direct effect on germinal epithelium, and the hormonal deficit
appeared to be a result of Leydig cell dysfunction. The pituitary gland
or hypothalamus may also be affected, and the maturation arrest could
have been the result of hypothalamic-pituitary-testicular axis deficiency.
However, this hypothesis should be elucidated by additional studies
focused on the hypophysial or hypothalamic tissues.
Consumption of M. piperita and M. spicata teas affected spermatogenetic
activity at the 20 g/L and 40 g/L dose, respectively, in rats. The authors
remember us that despite M. piperita and M. spicata beneficial effects
in digestion, people should be aware of their toxic adverse effects
when not used in the recommended fashion or at the recommended dose.
Dr.
Francisco J.B. Sampaio
Full-Professor and Chair, Urogenital Research Unit
State University of Rio de Janeiro
Rio de Janeiro, Brazil
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